Ali and I are enjoying exploring all the traditional recipes from our heritage, the Philippines. We already started off with our Red Bean Moon Cakes and Mongo Hopia recipes but decided to continue making more with these fun and festive Pastillas de Leche treats. These treats are eaten all year round but we decided to make these more fun and festive just in time for the Spring season and for Easter. Pastillas de leche are a sweet, milky, melt-in-your-mouth…
